Vingi Aermir
Home chef with Ryusen blades. I enjoy to make flavourful vegetable dishes.
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Equipment
Creations
Gazpacho classico
Malfatti in tomato sauce
Beetroot carpaccio
Gazpacho Deconstructed
Crème Suisse with pineapple/mango
Beetroot roses with goat cheese cream
Tomato tartare
Confit potato, aioli & smoked onion
Vingi Aermir
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